Available for at least the next three months, Rickshaw Dumpling Bar's latest seasonal vegetarian dumpling is a welcome addition to the menu. Encased in the popular chain's standard dumpling wrapper is sweet potato- mashed to a smooth consistency with butter, salt and pepper, and whole corn kernels. A sekom dipping sauce is served alongside.
The creamy, warm taste of buttery sweet potatoes, the sweet crunch and pop of fresh corn kernels, and the ginger-zing of the sekom dipping sauce combine to make this dumpling a simple treat bursting with the flavors of fall. A carton of 6 steamed dumplings costs a reasonable $6.25.