With a big stuffed Buffalo head staring down at us, we decided to forego the famous 1/2 lb. Buffalo Saloon Burger. My friend chose a sandwich from the "Hoofless" section of the menu, and I chose fish tacos "From The Sea." We went in expecting pub grub and were pleasantly surprised, and fully satisfied, by the quality of food served.
Working up an appetite with an afternoon of snowmobiling

The Chicken Burger Olé consists of fried chicken topped off with a green chili and pepper jack cheese, tomatoes, and shredded lettuce. It is served with a side of deliciously addicting habanero aioli and crispy house made Buffalo chips with chunky No Name Saloon salsa

The Fish Tacos- flour tortillas hold a flash fried Atlantic Cod filet, pico de gallo, shredded lettuce, cilantro, and a refreshing coconut lime sauce. The saloon's signature Buffalo chips and Southwestern style salsa also accompany the tacos

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